Ağam Kebap & Restaurant

Hoş Geldiniz

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Discover our most delicious menu options

Lentil
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Lentil

A warm start for those who love the classic taste with the silky consistency and buttery aroma of strained lentils.

Ezogelin
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Ezogelin

A warm and satisfying start to the table, prepared with the balanced harmony of lentils, bulgur and spices.

nesting
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nesting

The special taste of Gaziantep cuisine; A satisfying, traditional soup with yoghurt dressing and tiny meatballs.

Beyran
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Beyran

A strong and satisfying flavor, Antep style, prepared with the intense aroma of garlic, rice and lamb meat.

Stuffed Meatballs (1 Piece)
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Stuffed Meatballs (1 Piece)

Classic Antep hot appetizer with its thin bulgur outer coating, spicy minced meat filling and crispy texture.

Stuffed Dried Eggplant (4 Pieces)
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Stuffed Dried Eggplant (4 Pieces)

Antep style stuffed dried eggplant; It adds a local touch to the table with its sour and spicy filling.

Hazelnut Lahmacun
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Hazelnut Lahmacun

A delicious starter with a small portion; It is prepared with minced meat and spices on thin dough.

Walnut Lahmacun
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Walnut Lahmacun

A special hot appetizer with crispy dough that adds walnut flavor to the classic lahmacun taste.

French Fries
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French Fries

Golden potatoes, crispy on the outside and soft on the inside; A popular complement to main dishes.

Raw Meatballs
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Raw Meatballs

An appetizing classic appetizer of Antep tables, distinguished by its spices and pomegranate syrup.

Eggplant with Yogurt
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Eggplant with Yogurt

A traditional appetizer with a fresh and balanced flavor, combining roasted eggplant with yoghurt.

Eggplant Söğürtme
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Eggplant Söğürtme

A light appetizer prepared with the simple and smoky flavor of roasted eggplant, which goes well with kebabs.